We use physics rather than chemistry to treat water.

Company Overview & Mission

With over ten years of experience in physical water treatment, Maritech offers a sustainable alternative for tackling biofilm and microbiological issues in water systems — without, or with significantly reduced use of chemical products.
Our approach is based on a combination of innovative technologies that address biofilm both preventively and curatively, while optionally enriching the system with additional dissolved oxygen. By controlling biofilm, we indirectly achieve a reduction in the microbial load (CFU / germ count) of the system — without biocidal action, and therefore without restrictions under biocide legislation (BPR, Regulation EU 528/2012).

Our Focus

  • Environmentally acceptable techniques, methods and products
  • Avoiding dismantling and installation downtime (optimising MTBF)
  • Acting both preventively and curatively wherever possible
  • Reducing or completely eliminating harmful chemicals such as biocides, descalants and inhibitors

Why Physical Treatment?

Traditional approaches to biological fouling and mineral scale rely on manual cleaning or chemical agents — biocides, disinfectants and aggressive additives. Physical treatment offers a fundamentally different and safer approach:

AdvantageWhy?
Deep cleaningAcoustic energy penetrates hairline cracks, pores and dead-end pipes where bacteria may accumulate
CIP operationCleaning In Place — no downtime, no disassembly, no loss of production
Bypasses resistanceOvercomes bacterial habituation and sensory adaptation strategies
Low energyApproximately 40 W per transducer; catalysts and biosignal rings are passive and require no power at all
Chemical reductionChemical use can be reduced significantly or eliminated entirely
Scalable & modularCustom-built systems for domestic, industrial and large-scale applications
Dual actionWorks both preventively and, in some cases, also curatively
Taste & quality safeThe organoleptic properties of treated liquids remain unchanged — suitable for food & beverage industries
No maintenanceUltrasonic systems and passive technologies require no or little routine servicing